XITUO 8-Inch Japanese Damascus Steel Cleaver – Razor-Sharp, Durable, Eco-Friendly Kitchen Knife
Experience professional-grade cutting with the XITUO 8-inch Damascus Steel Cleaver, crafted for precision, durability, and versatility in the kitchen. Whether you’re slicing through meats, vegetables, or fish, this high-performance cleaver ensures clean, effortless cuts every time. Ideal for chefs, home cooks, or outdoor enthusiasts, it combines traditional craftsmanship with modern steel technology.
Product Features:
- Superior Damascus Steel Blade: Made from layered Damascus steel with a high-quality steel core, offering excellent corrosion resistance, strength, and edge retention.
- Versatile Size & Sharpness: The 8-inch (20cm) blade is perfect for slicing steaks, filleting salmon, chopping vegetables, or preparing meat—great for professional and home kitchens.
- Ergonomic & Non-Slip Handle: Features a non-slip handle designed for comfortable grip and maximum control, even during heavy-duty tasks.
- Eco-Friendly & Certified: Constructed with environmentally safe materials and certified by CE/EU, FDA, LFGB, SGS, and CIQ standards, ensuring safe use.
- Durable & Long-Lasting: Carefully forged and polished, this knife maintains razor-sharp edges over many uses, resisting rust and corrosion.
- Multi-Use Application: Suitable for slicing fish, steaks, vegetables, and more. An essential tool for chefs and serious home cooks alike.
- Perfect for Salmon & Fish: Specially suited for fish filleting and salmon slicing, providing clean cuts without damaging delicate flesh.
Quality & Care:
Hand wash with warm water and dry immediately. The combination of high-carbon Damascus steel and a robust handle makes this a long-term kitchen companion suitable for professional use or family cooking.