5.5" Handmade Forged Meat Cleaver & Boning Knife – Serbian Style, Stainless Steel, Ergonomic Wooden Handle for Butchering & Fish Filleting
Upgrade your kitchen with our versatile 5.5-inch Serbian-style boning knife, expertly handcrafted from high-quality 5CR15 stainless steel. This multifunctional meat cleaver is designed for precise butchering, fish filleting, bone cutting, and general meat processing, making it an essential tool for professional butchers, hunters, and home chefs alike.
Its 146mm blade features a robust 4mm thickness, providing the strength needed to tackle tough meats and bones with ease. The wide blade of 50mm ensures efficient slicing and control, while the sharp, hand-forged craftsmanship guarantees razor-sharp performance and long-lasting durability. The blade’s anti-rust properties make maintenance simple, keeping your knife in pristine condition over years of use.
The handle is crafted from solid wood with an ergonomic design, offering a comfortable, non-slip grip that reduces hand fatigue during extended cutting sessions. With a handle length of 127mm and a total weight of approximately 245g, this knife balances perfectly in your hand for precision and control.
Our package includes the handcrafted Serbian boning knife, a protective knife cover (if selected), and a high-quality knife sharpener, ensuring your blade remains razor-sharp and ready for action. Please note that due to manufacturing and measurement methods, there may be slight variations in size and weight.
Whether you're a professional butcher, hunting enthusiast, or home cook, this handmade forged boning knife delivers exceptional performance, durability, and craftsmanship. Its timeless design makes it a perfect addition to your culinary arsenal or a thoughtful gift for knife lovers.
