12-Inch Heavy-Duty Stainless Steel Meat Cleaver – Premium Thickened Blade for Home & Professional Cooking
Upgrade your kitchen with our 12-inch Professional Stainless Steel Meat Cleaver, designed for powerful, reliable cutting of meat, bones, and larger ingredients. Crafted from high-quality 40Cr13MoV stainless steel, this cleaver combines exceptional strength, durability, and a classic look, making it an essential tool for home cooks, chefs, and butcher shops.
Product Features:
- Premium Material: Made from high-grade 40Cr13MoV stainless steel, offering outstanding rust and corrosion resistance, ensuring long-term durability and sharpness.
- Extra Thick & Heavy-Duty Blade: Features a 0.124-inch thick blade (approximately 3.2mm), providing the heft and toughness needed for chopping through bones, large meats, or frozen products.
- Perfect Size & Balance: Blade length of 7.28 inches (185mm), blade width of 3.8 inches (97mm), and overall length of 12 inches for optimal power and control.
- Comfortable Handle: Equipped with an excellent wood handle that offers a secure, ergonomic grip, allowing for safe, precise, and comfortable use.
- Heavy & Robust: Weighing approximately 470g, it provides stability during heavy chopping and butchering tasks, minimizing fatigue.
- Versatile Usage: Ideal for meat processing, bone cutting, poultry, large vegetables, and even frozen foods—making it suitable for professional use and home kitchens.
- Easy Maintenance: Hand wash and dry immediately after use for long-lasting performance; the high-quality steel resists rust and corrosion.
Why Choose Our Cleaver?
This thickened, high-hardness cleaver is built to handle the toughest jobs. Its durability, sharpness, and ergonomic handling make it an indispensable tool for chefs, butchers, and serious home cooks alike.