10.5-Inch Damascus Chef Knife with Exotic Camel Bone & Rosewood Handle – Hand-Forged Full Tang Culinary Masterpiece
Take your kitchen to the next level with our 10.5-inch Damascus steel chef knife. Featuring a stunning honeycomb layered pattern and an exclusive handle crafted from camel bone, bull horn, and rosewood, this full-tang, handcrafted knife seamlessly combines artistry and function. Designed for professional chefs, outdoor enthusiasts, and home cooks, it provides exceptional precision, durability, and aesthetic appeal.
Product Features:
-
Perfect Size & Dimensions:
Overall length of 10.5 inches, with a 6-inch blade and a blade thickness of 2.5mm—optimized for balance, precision, and strength. -
High-Quality Damascus Steel:
Hand-forged using traditional methods, with a layered pattern achieved through meticulous hammering and oil-quenching at 2100°F, achieving a hardness of HRC58-60. -
Unique & Luxurious Handle:
The handle is crafted from a selective blend of camel bone, bull horn, and rosewood composite. Each handle is one-of-a-kind, offering a comfortable grip and sophisticated look. -
Professional Performance:
Perfect for slicing meats, vegetables, fish, and fruits. Its enduring razor-sharp edge allows for precise cuts in both home and professional kitchens. -
Authentic Damascus Craftsmanship:
Every blade displays a distinctive layered pattern, making each knife unique. Its resilient and hard core makes it suitable for heavy-duty tasks. -
Easy Maintenance:
Hand wash and dry immediately after use. Periodic oiling helps maintain the finish and prevents corrosion. Proper sharpening at 10-15° angles will keep it razor-sharp.
Experience the craftsmanship of traditional forging with unmatched performance—an essential tool for chefs, collectors, and culinary enthusiasts alike.