XITUO Full Tang Forged Chef Knife

Handmade Full Tang Chef Knife – High-Carbon Clad Steel, Durable, Forged, and Versatile for Professional & Home Use

Experience the craftsmanship and performance of our Handmade Full Tang Chef Knife, crafted entirely by hand from high-carbon clad steel. This professional-grade kitchen knife combines traditional forging techniques with modern high-performance materials, resulting in a stunning, durable, and sharp tool perfect for all your slicing, dicing, and chopping needs.

Product Features:

• Superior Material: Constructed from high-carbon stainless steel clad steel, ensuring excellent corrosion resistance, long-lasting sharpness, and toughness.
• Complex Manufacturing Process: Crafted through a meticulous, multi-cycle process of quenching at 780°C, hammer forging, tempering at 180-200°C, and repeated treatments—more time-intensive than typical knives to ensure unmatched quality.
• Hardness & Edge Retention: The careful heat treatment guarantees a high hardness level and razor-sharp edge, suitable for precise slicing of vegetables, meats, and fish.
• Full Tang Construction: Features an integrated steel handle shank with rivets and natural wood accents, providing superior balance, control, and durability.
• Elegant & Functional Design: Perfectly balanced for comfortable, prolonged use—ideal for professional chefs and serious home cooks.
• Multipurpose Blade: Broad, sharp, and versatile—excellent for cutting, filleting, and general kitchen tasks. The layered clad steel adds visual appeal and strength.
• Care & Maintenance: Hand wash only, dry immediately, and periodically sharpen to maintain peak performance and sharpness.

Why Choose Our Handmade Knife?
Each knife is a labor of love with a complex manufacturing process, resulting in a unique, high-quality, artisan tool that performs better and lasts longer than mass-produced knives.